Britney Varley started Wild in 2015. She grew up in a foodie family that spent a lot of time cooking up dishes from around the globe and enjoying them around the dinner table. After years as a vegetarian, she began researching the benefits of a fully plant based diet and became aware of how our traditional food choices were negatively affecting our health, our planet and the lives of animals. She realised that it was all interconnected.
It was at this point that she knew she wanted to dedicate her life to sharing and promoting delicious food and helpful knowledge that promoted good health and joy for all.